food menu
A UNIQUE VENUe
TRUFLE FRIES XL
TRUFFLE OIL | PARMIGIANO REGGIANO DOP
CHIPOTLE MAYO | HORSERADISH SAUCE
CAESAR SALAD
BABY ROMAINE | PARMIGIANO REGGIANO DOP
CROUTONS | CAESAR DRESSING
ADD-ONS
RED LABEL ORGANIC CRISPY KATSU CHICKEN BREAST 180 THB
TIGER PRAWNS (5 PIECES) 250 THB
TOMAHAWK AUSTRALIAN WAGYU (1,5 kg)
RANGERS VALLEY WAGYU BEEF MB6 I RATATOUILLE I POTATO PUREE
VINE TOMATOES I 3 PEPPERCORN SAUCE | CHIMICHURRI
MEDITERRANEAN SEABREAM SASHIMIÂ
(500gr | FOR 2)
SUDACHI & CORIANDER SAUCE
COCONUT & PASSION FRUIT SAUCE
WHOLE MEDITERRANEAN SEABASS
(for 2-3 person)
WAITING TIME 45 MIN
PILAF RICE I RATATOUILLE I SAUCE VIERGE I LEMON
COOKED IN SALT CRUST
PREPARED AT THE TABLE
OUR SELECTION OF GELATOÂ
SERVED ON DAILY MADE DELICIOUS CRUMBLE
FIOR DI LATTE I COCONUT I SEA SALT
CARAMEL I CHOCOLATE I STRAWBERRY I
CHEESECAKE & RED FRUITS I FRENCH VANILLA
1 SCOOP 135 THB
2 SCOOPS 260 THB
3 SCOOPS 380 THB
PASSION FRUIT & WHITE CHOCOLATE CREME BRULEE
CRUMBLE | COCONUT GELATO
YONA SIGNATURE MANGO STICKY RICE
MANGO NAHM DOK MAI | SWEET STICKY RICE |
COCONUT GELATO
TROPICAL FRUITS
SELECTION OF SEASONAL FRUITS
TRUFLE FRIES XL
TRUFFLE OIL | PARMIGIANO REGGIANO DOP
CHIPOTLE MAYO | HORSERADISH SAUCE
SEAFOOD FOR 4
OYSTERS FINE DE CLAIRE N*3 Â Â I Â Â 12 PIECES
HOKKAIDO SCALLOPSÂ Â I Â Â 4 PIECES
OBSIBLUE PRAWNSÂ Â I Â Â 16 PIECES
SMOKED SALMONÂ Â I Â 150 GR
GROUPER COCONUT CEVICHE
SAUCES
MAYONNAISE | MIGNONETTE | THAI SEAFOOD SERVED WITH SOURDOUGH & BORDIER SALTED BUTTER
ADD-ONS
WHOLE MAINE LOBSTER + 2,500 THB
CAVIAR KAVIARI OSCIETRA 50G + 5,000 THB
SEAFOOD FOR 2
OYSTERS FINE DE CLAIRE N*3 Â Â I Â Â 8 PIECES
HOKKAIDO SCALLOPSÂ Â I Â Â 2 PIECES
OBSIBLUE PRAWNSÂ Â I Â Â 8 PIECES
SMOKED SALMONÂ Â I Â 100 GR
GROUPER COCONUT CEVICHE
SAUCES
MAYONNAISE | MIGNONETTE | THAI SEAFOOD SERVED WITH SOURDOUGH & BORDIER SALTED BUTTER
ADD-ONS
WHOLE MAINE LOBSTER + 2,500 THB
COLD CUTS & CHEESES SELECTIONÂ
PROSCIUTTO SAN DANIELE 16 MONTHS |
CHORIZO IBERICO | TRUFFLE SALAME | TRUFFLE BRIE
| MANCHEGO KALAMATA OLIVES | HOUSE PICKLES
| SPICED CASHEWS | BORDIER BUTTER |
TOASTED SOURDOUGH FICELLE
SUSHI PLATTER
SUSHI ROLLS 48 PIECES
LOBSTER | TOM YAM | SPICY TUNA |
NORWAY MAKI | RAINBOW | PHUKET
SASHIMI & NIGIRI 16 PIECES
WAKAME | HOUSE KIMCHI
MEZZE
HUMMUS | TZATZIKI | EGGPLANT CAVIAR
| ROMESCO | VEGGIES | GRAPES | OLIVES I
SELECTION OF NUTS I HOUSE FLATBREAD
CHEESES SELECTION
TRUFFLE BRIE | TOMA PIEMONTESE DOP |
MANCHEGO | BRILLAT-SAVARIN AGED MIMOLETTE |
TOASTED SOURDOUGH FICELLE | SELECTION OF NUTS
WAGYU BEEF TACO
WAGYU BRISKET BEEF BARBACOA IN TORTILLA |
CILANTRO | ONIONS | KALAMATA OLIVES |
SALSA VERDE I FRESH AVOCADO GUASACACA |
SOUR CREAM
TIGER PRAWNS TACOÂ
BREADED TIGER PRAWNS IN TORTILLA |
CHEDDAR & MOZZARELLA CHEESE | FRESH AVOCADO
GUASACACA I SLAW | MANGO SALSA |
CHIPOTLE MAYO | SOUR CREAM
CAESAR SALAD
BABY ROMAINE | PARMIGIANO REGGIANO DOP
CROUTONS | CAESAR DRESSING
ADD-ONS
RED LABEL ORGANIC CRISPY KATSU CHICKEN BREAST 180 THB
TIGER PRAWNS (5 PIECES) 250 THB
POKE BOWL
NORWEGIAN SALMON | EDAMAME | PICKLED
CABBAGE | FRESH CORN | CUCUMBERS | RADISH I
MANGO I IKURA | JAPANESE RICE | SESAME DRESSING
HORIATIKI GREEK SALAD
GREEK FETA DOP | CUCUMBERS |
CHERRY TOMATOES | BEEF TOMATOES | KALAMATA
OLIVES I GREEN PEPPERS | CAPERS | BASIL |
MINT | OREGANO | EVOO
BURRATA DI PUGLIA DOP
NDUJA | GREMOLATA | CHERRY TOMATOES |
KALAMATA OLIVES | CHILI MALA | SOURDOUGH
BEEF CARPACIO
PICANHA BLACK ANGUS 150 DAYS | PARMIGIANO
REGGIANO DOP | ROCKET SALAD | CAPERS |
PINE NUTS | SUNDRIED TOMATOES
TUNA TARTAR
YELLOW FIN TUNA | FRESH AVOCADO
WASABI PUREE | PICKLED CUCUMBERS |
GINGER | JALAPENO I SPRING ONIONS | SESAME
COCONUT CEVICHE
GROUPER | COCONUT LECHE DE TIGRE |
HABANERO CHILI | CILANTRO | SHALLOTS
FRENCH OYSTERS FINE DE CLAIRE No3
MIGNONETTE SAUCE | WASABI SESAME VINAIGRETTE
3 PIECES 550 THB Â
6 PIECES 950 THB Â
12 PIECES 1,750 THB
LOBSTER SASHIMI
TAIL SASHIMI STYLE | CLAWS POACHED
IN BEURRE MONTE | HERBS MAYONNAISE |
IKURA | SEAWEED CAVIAR
SPAGHETTONE ALLA BURRATA
FRESH BURRATA PUGLIESE DOP I SAN MARZANO
MARINARA I CHERRY TOMATO CONFIT I PESTO I
PINE NUTS I BASIL
LINGUINE VONGOLE
ANDAMAN CLAMS | CHERRY TOMATOES |
WHITE WINE I GARLIC & PARSLEY |
PEPPERONCINO
LOBSTER LINGUINE (FOR 2)
WHOLE MAINE LOBSTER | CREAMY LOBSTER BISQUE
CHERRY TOMATO CONFIT | THAI BASIL | TARRAGON
SPICY CRAB CURRY SPAGHETTI
CRAB MEAT I RED CURRY SAUCE I
PICKLED GINGER I IKURA
ORGANIC CHICKEN SUPREME
300G RED LABEL ORGANIC CHICKEN |
APICIUS SAUCE | BABY POTATOES |
PINE NUTS | FRESH HERBS
YONA SMASH CHEESEBURGER
ANGUS BEEF PATTIES | EMMENTAL CHEESE |
SIGNATURE SAUCE | ONIONS | PICKLES | FRIES
EXTRA PATTY + 290 TH
RED SNAPPER
LIGHT ZUCCHINI & BASIL SAUCE | CHERRY TOMATO
CHICKPEA | EDAMAME
OCTOPUS
BLUE MSC LABEL GRILLED SOUS-VIDE OCTOPUS
POTATO PUREE | PUTTANESCA SAUCE
PICANHA D-RUMP STEAK
300GR ANGUS 150 DAYS | FRENCH FRIES |
MESCLUN | VINE TOMATOES | 3 PEPPERCORN
SAUCE | CHIMICHURRI
EAT YOUR VEGGIES
BABY ROMAINE | AVOCADO | CARROT |
TOMATO | SHALLOT | FRIED SWEET POTATO CRISPS
PHUKET
PHUKET MANGO | AVOCADO | TAMAGO |
CREAM CHEESE | PASSION FRUIT MAYO I
CHILI MALA
NORWAY MAKI
ABURI SALMON | MISO SAUCE | CREAM CHEESE
CUCUMBER I TAMAGO
SPICY TUNA
YELLOW FIN TUNA | AVOCADO |
CUCUMBER | SPICY MAYO | CHILI THREAD
RAINBOW
TUNA | NORWEGIAN SALMON | PRAWN |
PHILADELPHIA CREAM CHEESE I
CUCUMBER I AVOCADO | IKURA
TOM YAM
TIGER PRAWNS | TOM YAM MAYO |
CUCUMBER | CHILI MALA I DILL I
SEAWEED CAVIAR
RETURN OF THE MACK
PICKLED MACKEREL | SMOKED MACKEREL |
CUCUMBER | HORSERADISH CREAM | SEAWEED
CAVIAR | MISO SAUCE
CRAB AVOCADO
CURRY SPICE SEASONED KING CRAB |
AVOCADO | CUCUMBER | POMELO I
SEAWEED CAVIAR
WAGYU TRUFFLE MALA
ABURI WAGYU PICANHA MB4 | AVOCADO |
CHILI MALA | TRUFFLE MAYO I TOBIKO |
IKURA
BUFFALINA
SAN MARZANO TOMATO SAUCE | FRESH BUFFALO
MOZZARELLA DOP | CHERRY TOMATO | SUNDRIED
TOMATO I PESTO | WILD OREGANO | BASIL
EDEN
MOZZARELLA FIOR DI LATTE | SAN MARZANO
TOMATO SAUCE | FRESH BURRATA PUGLIESE DOP I
ROASTED RED PEPPERS I EGGPLANTS |
CANDIED WALNUTS | SPICY GREMOLATA
SMOKED SALMON
SAN MARZANO TOMATO SAUCE | MOZZARELLA
FIOR DI LATTE | SMOKED SALMON | FRESH BURRATTA
DI PUGLIA DOP | RED ONIONS | DILL | LEMON ZEST
DON’T F* WITH MY CHEESES
PARMESAN CREAM | PECORINO |
TOMA PIEMONTESE DOP | BLU DI BUFFALO |
CANDIED WALNUT | ROCKET SALAD
BURRATA & PROSCIUTTO
SAN MARZANO TOMATO SAUCE | FRESH BURRATTA
DI PUGLIA DOP | PROSCIUTTO SAN DANIELE
16 MONTHS | ROCKET SALAD | PARMIGIANO
REGGIANO DOP
CAESAR SALAD
BABY ROMAINE | PARMIGIANO REGGIANO DOP
CROUTONS | CAESAR DRESSING
ADD-ONS
RED LABEL ORGANIC CRISPY KATSU CHICKEN BREAST 180 THB
TIGER PRAWNS (5 PIECES) 250 THB
HERBED HUMMUS
CHICKPEA HUMMUS I PUMPKIN SEEDS |
KALAMATA OLIVES | POMEGRANATE | TOMATO &
FRESH HERBS SALAD I HOUSE FLATBREAD
BUFFALINA
SAN MARZANO TOMATO SAUCE | FRESH BUFFALO
MOZZARELLA DOP | CHERRY TOMATO | SUNDRIED
TOMATO I PESTO | WILD OREGANO | BASIL
EDEN
MOZZARELLA FIOR DI LATTE | SAN MARZANO
TOMATO SAUCE | FRESH BURRATA PUGLIESE DOP I
ROASTED RED PEPPERS I EGGPLANTS |
CANDIED WALNUTS | SPICY GREMOLATA
DON’T F* WITH MY CHEESES
PARMESAN CREAM | PECORINO |
TOMA PIEMONTESE DOP | BLU DI BUFFALO |
CANDIED WALNUT | ROCKET SALAD
PHUKET
PHUKET MANGO | AVOCADO | TAMAGO |
CREAM CHEESE | PASSION FRUIT MAYO I
CHILI MALA
SPAGHETTONE ALLA BURRATA
FRESH BURRATA PUGLIESE DOP I SAN MARZANO
MARINARA I CHERRY TOMATO CONFIT I PESTO I
PINE NUTS I BASIL
POKE BOWL
NORWEGIAN SALMON | EDAMAME | PICKLED
CABBAGE | FRESH CORN | CUCUMBERS | RADISH I
MANGO I IKURA | JAPANESE RICE | SESAME DRESSING
HORIATIKI GREEK SALAD
GREEK FETA DOP | CUCUMBERS |
CHERRY TOMATOES | BEEF TOMATOES | KALAMATA
OLIVES I GREEN PEPPERS | CAPERS | BASIL |
MINT | OREGANO | EVOO
OUR SELECTION OF GELATOÂ
SERVED ON DAILY MADE DELICIOUS CRUMBLE
FIOR DI LATTE I COCONUT I SEA SALT
CARAMEL I CHOCOLATE I STRAWBERRY I
CHEESECAKE & RED FRUITS I FRENCH VANILLA
1 SCOOP 135 THB
2 SCOOPS 260 THB
3 SCOOPS 380 THB
PASSION FRUIT & WHITE CHOCOLATE CREME BRULEE
CRUMBLE | COCONUT GELATO
YONA SIGNATURE MANGO STICKY RICE
MANGO NAHM DOK MAI | SWEET STICKY RICE |
COCONUT GELATO
TROPICAL FRUITS
SELECTION OF SEASONAL FRUITS
YONA MANGO MELBA
FIOR DI LATTE GELATO | COCONUT GELATO |
MANGO NAHM DOK MAI | CRUMBLE |
RASPBERRY COULIS
FRENCH CHOCOLATE MOUSSE
INAYA 65% CACAO | ALUNGA 41% CACAO
HAZELNUTS PRALINE & MASCARPONE
DELUXE FRUIT PLATTER
SELECTION OF SEASONAL FRUITS
3 SCOOPS GELATO
NOUGAT GLACE
CHIANG MAI HONEY | PISTACHIO |
ALMONDS | CANDIED ORANGE PEEL |
RASPBERRY COULIS
